From Our Family To Yours

The Chifles team gathered in the Miami warehouse
Two Chifles delivery vans parked outside the distribution warehouse in the 1970s
Four men beside a Chifles delivery truck at the original distribution warehouse in the 1970s
The Rivas family
Vintage Chifles delivery van parked outside the Home of Chifles storefront
Tony Rivas and Tony Rivas Sr. in front of the Chifles storefront mural

The Rivas Family Mission

At Chifles, we have a passion for turning traditional Latin treats into tasty, wholesome snacks. More than a half-century after our founders began refining their recipe for the perfect plantain chip, we still place the highest value on quality.

History of Chifles

Drivers with a fleet of Chifles plantain chip delivery trucks in Tampa

1963

In 1963, Chifles plantain chips sprouted its roots in Tampa, Florida, inspired by the vibrant street vendors of Havana, Cuba.

The Rivas family signing the Chifles acquisition papers

2017

For over forty years, Tony Sr. distributed Chifles in South Florida before acquiring it with Tony Jr. Their mission: spread Chifles across the USA.

Freshly fried Chifles plantain chips pouring into a stainless steel bin at the production facility

2018

Months after taking charge, tragedy struck when a fire destroyed the Chifles warehouse in November 2017. They persevered, ensuring the legacy of Chifles as they rebuilt in Miami.

Tony Rivas holding a bag of Chifles Original plantain chips in front of a Chifles mural

2019

In 2019, Chifles achieved a remarkable feat. They proudly earned the distinction of being the Number 1 Plantain Chip in America, as recognized by IRI Worldwide.

The extended family gathered outside the original Chifles distribution warehouse

2023

60 years later, hard work and determination still help carry the legacy of crafting the perfect plantain chip, embodying the American dream.